Thursday, May 13, 2010

Homemade Doughnuts

1 C. sugar
2 eggs
1 c. milk
1 t. vanilla
3 c. flour ( I used maybe 1/2 cup more for rolling out the dough so it wouldn't stick to my hands!)
1/2 t. salt
2 t. baking powder

Mix dry ingredients. Add wet ingredients. Roll into balls.Image and video hosting by TinyPic Fry in deep fryer at 375 degrees until brown.Image and video hosting by TinyPic

Set aside to drain a bit then roll in cinnamon and sugar.
Image and video hosting by TinyPic
Image and video hosting by TinyPic

Monday, May 10, 2010

Crockpot Chicken and Brocolli

Once again, for this reciepe I am using my trusty crockpot.

4 split chicken breasts
1 can condensed cream of chicken soup
1 bag frozen brocolli flowerets

Spray inside crockpot lightly with PAM
Add chicken breasts,soup and brocolli ( in that order)

Cover and cook on low 5-7 hours.

Monday, May 3, 2010

Dinner Tonight---Crockpot Pot Roast with Potatoes

MMMMMM! Theres nnothing more I LOVE then my crockpot!

Tonight we are having potroast and 'taters. MMMMM. Its smelled sooooooooooo yummy in here since 10 a.m. this morning when I threw it in!

So this is easy. Go to the store and get a pot roast that fits your crockpot. Make sure you have potatoes in your cart too.( and carrots would taste yummy in here too) Bring it all home.

Spray the inside of your crock pot with PAM. Throw in the roast (not literally) and cover it with the chunks of taters.Drizzle tatoes and meat with some olive oil ( can use veg oil it youd like, we are an olive oil family here when we cook!)

Sprinkle with Sea Salt (or regular salt if you prefer)and pepper. Sprinkle with Basil and McCormicks Kickin Chicken Seasoning. Now don't let the name fool you....its really yummy on every meat...not just chicken!

Cover and cook on low all day.(7-8 hours)



Yes, Thats Right