Cinnamon Muffins

***These have the texture of more of a biscuit then a typical muffin.*** We find them Marvelous!!!

Ingerdients

1/3 c. shortening

1/2 c. sugar

1 egg

1 1/2 c. all purpose flour

1 1/2 t.baking powder

1/2 t. salt

1/4 t. ground nutmeg

1/2 c. milk

Topping

1/2 c. sugar

1 1/2 t. ground cinnamon

3 T butter-melted

In a bowl, cream shortening and sugar.

Add egg. Beat well.

Combine flour, powder, salt, and nutmeg.Add to cream mixture. Add milk. Mix well. Fill greased muffin tins 1/2 full.( or less for smaller muffins)

Bake @ 350 for 15 minutes till done.

In shallow bowl combine cinnamon and sugar. Dip muffin tops in melted butter and then in cinnamon and sugar.Serve warm.